Mashed yuca, pork rinds, and cabbage salad.
$5.00
Fried plantain slices with fried cheese.
$3.50
Traditional Nicaraguan tamal made with pork, potatoes, and corn dough.
$4.00
Served with gallo pinto and a green salad.
$8.00
Fried chicken with tostones and cabbage salad.
$7.00
Traditional beef stew with corn dough, served with white rice.
$6.50
Traditional Nicaraguan cocoa drink.
$1.50
Refreshing tamarind juice.
$1.00
Nicaraguan corn and cocoa drink, served cold.
$0.70
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